Kitchen Exhaust Abatement Systems from Camfil Airepure

Types of Kitchen Exhaust Abatement Systems by Camfil Airepure

Before exploring the most appropriate kitchen exhaust abatement system for your site, it is important to know the food type and cooking methods being undertaken as well as the air and noise quality expectations of the site surrounds.

Ideally, there are appropriate places to remove various contaminants within any given kitchen exhaust abatement system, and these are sequenced to remove components in order from largest to smallest (like a set of sieves that are correctly sized and ordered). This sequencing prevents fouling at any given stage.

In general the various stages of removing contaminants from kitchen exhaust may include:

stages of removing contaminants from kitchen exhaust

The selection and sizing of these technologies is best done by qualified engineers experienced in this area of work. Professionally engineered systems should deliver safe exhaust emissions - with low levels of exhaust returning to the building ventilation systems or nearby residents.

Ultimately, the owner will need to install the equipment in the right order and maintain it appropriately.

Further resources including a kitchen exhaust reference guide by cooking process type are available on www.airepure.com.au.